Belgian / Dutch Beer Tasting
January 15th, 2013 | Add a Comment | Written by Bob Pack

Over the past year I’ve done a couple of beer and running related posts. I first talked about my love of running and beer in this post and how the former lets me enjoy more of the latter. I followed that up recently with a post about Hashing so when a running-buddy wanted to get together for a long run followed by a beer tasting he didn’t have to ask me twice. We got together for a … Read entire article »
Filed under: Belgian Pale Ale, Belgium, Lambic, Netherlands, Oude, Saison, Strong Dark Ale, Witbier
Cantillon Zwanze 2012 – Rhubarb Lambic
December 5th, 2012 | 2 Comments | Written by Bob Pack, Chase Tralka (Guest Author), Greg Bruce, Kenton Martin, Paige Deckert and Russ Beck

Now that we’ve covered Churchkey’s iteration of Cantillon’s Zwanze Day only one question remains: How was the beer? Typically when we review a beer it covers the thoughts of one person. Tonight you’re getting a review encompassing the thoughts of all who attended! Cantillon’s Zwanze is a special beer brewed once a year and typically is different each year. This year’s, however, is a recreation of the 2008 variation: a lambic brewed with rhubarb. Why … Read entire article »
Cantillon Zwanze Day 2012 at Churchkey – Washington, DC
December 3rd, 2012 | 5 Comments | Written by Bob Pack, Chase Tralka (Guest Author), Greg Bruce, Kenton Martin, Paige Deckert and Russ Beck

Since adding Kenton to our regular cast of characters, we have been looking for a reason to get a bunch of us together for in-person introductions and a chance to share some celebratory beers. Figuring the weekend that held Cantillon’s Zwanze Day was our best bet, plans were set in motion and our cellars shivered at the destruction that was to come. Zwanze Day is in its second year; Cantillon’s head brewer Jean Van Roy sees … Read entire article »
Filed under: Beer Release, Cantillon, Lambic
The Beer Circle Tasting Part 1
April 29th, 2012 | Add a Comment | Written by Russ Beck, Paige Deckert and Garrett Miller

Last weekend Garrett and I descended upon State College for Penn State’s annual Blue White Weekend. Figuring there was no better thing to do than guzzle down some big beers with each other and some good friends, we convened with Paige in Bellefonte for an evening of hockey, reminiscing, and drunken banter. Because of varying timeframes, the evening started off with Garrett’s offerings of Rogue John John Ale brewed with Juniper Berries and aged in Spruce Gin Barrels and John … Read entire article »
Filed under: Beer, Cantillon, Gin, Herbed/Spice Beer, Lambic, Rogue Ales, Tastings
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